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Semi-cured cheese with paprika

Available

Semi-cured cheese with its rind rubbed with paprika, one of the traditional finishes of Majorero cheese.

Tasting notes

Nuts and a spiced finish from the paprika rind.

Cheese details

Type
Goat cheese
Ageing
Semi-cured
Finish
Paprika-rubbed
Intensity
Medium
Milk
Majorero goat milk
Origin
Fuerteventura
Guide price
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Approximate format

The weight is approximate. The final amount is calculated from the actual weight of the piece.

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