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Our cheeses
Semi-cured cheese in olive oil
Available
Semi-cured cheese with its rind rubbed with olive oil, one of the traditional finishes of Majorero cheese.
Tasting notes
Nuts and a smooth finish left by the olive oil on the rind.
Cheese details
- Type
- Goat cheese
- Ageing
- Semi-cured
- Finish
- Oil-rubbed
- Intensity
- Medium
- Milk
- Majorero goat milk
- Origin
- Fuerteventura
- Guide price
- Ask us for today price